Chiefeater Luke Soon tried the pork trotter rice at Shi Nian Pig Leg Rice Amoy Street and says their chili sauce is the tops More...

Chiefeater William WL Loo says the wantan mee and BBQ pork (char siew) at Laifaba Bukit Batok is excellent More...

Chiefeater Luke Soon may have gone to Yixing Xuan Teahouse for some fine tea but found the pastries to be very good too More...

Chiefeater Luke Soon savoured the authentic Shanghainese cuisine that Yan’s Dining in Mandarin Gallery serves More...

Chiefeater Luke Soon says that Ippoh Tempura Bar by Ginza Ippoh is a must visit if you love tempura More...

It had been 5 years since Chiefeater Leyriesa Ann Tan was last at 1880 Singapore and she was glad that she was back for lunch More...

Chiefeater William WL Loo thinks the dry prawn mee at Mei Ling Market & Food Centre is the best one he's had in Singapore to date More...

Chiefeater Luke Soon had the prawns at Imperial Treasure Super Peking Duck which he made him rekindle his love for simple goodness More...

Enroute back via a stopover at Changi Airport, Chiefeater by Benjamin Lian had a steak meal at Andes by Astons Changi T4 More...