Chiefeater Russ King Karl found the food at Yipin Fresh Noodle House good with huge portions, having the pork knuckle wantan mee More...

Chiefeater Luke Soon reckons that the pork noodles Chuan Huat Uncle Beh Pork Noodle in EatAlley is the closest thing to the KL version More...

Chiefeater David Lee SP revisited Lao San Tong Bak Kut Teh in Butterworth for bak kut teh, spicy pork, lettuce and salted fish beancurd More...

Chiefeater Kane Chong had brunch at Chu Yi Kopitiam in Shamelin and enjoyed the wantan mee, with Shanghai paikuat mee also okay More...

Snow Ice House Puchong serves affordable Chinese desserts and bingsu, but its unusual salted egg-filled you tiao turned out best More...

Chiefeater Kane Chong had tomyum noodles and sui kow at Fifth Avenue Coffee Shop in Taman Midah and found them very good despite the wait More...

Chiefeater Steven C T Tea had kampua mee with pork liver and red wine soup at Meng Chien Cafe in Sibu, calling it an old-school taste worth full marks More...

Chiefeater William Thevarajan had a simple family tai chow lunch at Lei Wong Steam Fish in Setapak More...

Chiefeater Yong Choy Peng tried Klang paus at Aw Chicken Rice Shop USJ4, including vege, mui choy, pork and yam, lotus paste and char siew pau More...

These savoury grilled chicken wings at Restoran Soon Sing are among my better finds in Pusat Bandar Puchong, especially once the charcoal fire gets going More...

Chiefeater Mei Lee had a meal with her friend at Klang Bites More...

Chiefeater David Quah noted Joe’s Western Food in Damansara Jaya for generous, tasty and affordable hawker-style Western dishes More...

Chiefeater Luke Soon had crab omelette over fried rice at VIBE Bistro in Singapore and rated the lunch set 6 out of 10 More...

Freshly fried ham chim pang and ma keok at Restoran Soon Sing 268 Puchong make for a good old-fashioned snack at RM6.40 for four pieces More...

Chiefeater David Lee SP tried roasted chicken and pork rice at Shuang He Huo Roast Meat in Restaurant 66 Kepala Batas More...

Chiefeater Kane Chong had crab with mantao and fish at Restoran Lucky Sin and enjoyed the crab gravy despite wanting more crab More...

Chiefeater Hedges Liang had Guinness stout fried chicken, tofu eggplant and omelette bitter gourd at Kedai Makanan Seong Huat More...

Chiefeater Hedges Liang returned to NASEER roti canai behind Campbell Street Market after last having it three years ago More...

Chicken Rice Hub SS15 serves flavourful 128-day chicken with excellent condiments, but at around RM90 for half a bird, is it worth it? More...

Chiefeater Russ King Karl tried Helen’s Kitchen and liked the freshly made mushroom soup, chendol and ais kacang More...

Chiefeater Jotaro Zen had brunch at The Red Beanbag in Mutiara Damansara More...