• TTDI
• RM100 - RM200 per pax

Chiefeater Peter Yeoh had a marvellous dinner spread at Bar X Grill David in TTDI when he was down in KL

• Jalan Argyll, Jalan Penang
• RM20 - RM50 per pax

Chiefeater Peter Yeoh tried out the new set lunch at the elegant Saffron Dining in The George Penang that starts at just RM18

• Taman Sri Damai
• Under RM20 per pax

Chiefeater Peter Yeoh invariably makes his way to the Batu Lanchang Food Stalls Complex when he has a craving for Hokkien Mee

• Lebuh Penang
• RM20 - RM50 per pax

Chiefeater Peter Yeoh was at Shobana's Kitchen to experience the Onam Sadya meal which had up to 26 dishes

• Lebuh Cintra
• RM20 - RM50 per pax

Chiefeater Peter Yeoh was over at the opening of Tosca Patisserie which brings an authentic canele to Penang

• Lebuh Gereja, Lebuh King
• RM50 - RM100 per pax

Chiefeater Peter Yeoh had a lunch that was a fabulous feast that took through 10 amazing courses at Chopper Board

• Balik Pulau
• RM20 - RM50 per pax

Chiefeater Peter Yeoh was at 638 Durian Balik Pulau to hunt and educate us on the types of durian that are in season

• Green Lane
• Under RM20 per pax

Chiefeater Peter Yeoh has fond memories of Lee Huat Cafe and covers some current items sold at the hawker stalls here

• Georgetown
• Under RM20 per pax

Chiefeater Peter Yeoh takes us to Nasi Kandar Imigresen which is one of the oldest nasi kandar spots in Penang