Subang 2 Eating Restaurant Curry Fish Head
Chiefeater Steven C T Tea had curry fish head, claypot tofu and sambal kangkung at Subang 2 Eating Restaurant
Chiefeater Steven C T Tea had curry fish head, claypot tofu and sambal kangkung at Subang 2 Eating Restaurant
Chiefeater William Thevarajan returned to Moment Cuisine Kepong with his family before a public holiday and found the food still good
Chiefeater Lisa Yap finally tried HK Fei Guo Rice Noodle and found the portions big and the food okay, with plans to return for other dishes
Chiefeater VK had a Salted Pistachio and Blueberry Yoghurt which was salty-sweet and slightly tart combination at Artigusto Gelato
Chiefeater William WL Loo had the super hokkien mee at Cathay Cafe in Air Itam and loved the fat juicy prawns and intense chilli heat
Chiefeater Yong Wei had a very filling Chee Cheong Fun and Yong Tau Foo meal at Kedai Makan Ah Po in Taman Muda
Chiefeater Steven C T Tea had old-school Pudu wantan mee, char siew, prawn wantan and yong tau foo at 168 Wantan Mee & Curry Mee Restaurant
Chiefeater Miko Teck found the chicken hor fun soup at Kaya Kopitiam Desa Hartamas flavourful and comforting
Dae Bak Jip BBQ Bukit Jalil serves a generous Korean BBQ set for four, with pork belly, bibimbap, pancakes, stew and plenty of banchan
Chiefeater Russ King Karl found the food at Yipin Fresh Noodle House good with huge portions, having the pork knuckle wantan mee
Chiefeater Luke Soon reckons that the pork noodles Chuan Huat Uncle Beh Pork Noodle in EatAlley is the closest thing to the KL version
Chiefeater David Lee SP revisited Lao San Tong Bak Kut Teh in Butterworth for bak kut teh, spicy pork, lettuce and salted fish beancurd
Chiefeater Kane Chong had brunch at Chu Yi Kopitiam in Shamelin and enjoyed the wantan mee, with Shanghai paikuat mee also okay
Snow Ice House Puchong serves affordable Chinese desserts and bingsu, but its unusual salted egg-filled you tiao turned out best
Chiefeater Kane Chong had tomyum noodles and sui kow at Fifth Avenue Coffee Shop in Taman Midah and found them very good despite the wait
Chiefeater Steven C T Tea had kampua mee with pork liver and red wine soup at Meng Chien Cafe in Sibu, calling it an old-school taste worth full marks
Chiefeater William Thevarajan had a simple family tai chow lunch at Lei Wong Steam Fish in Setapak
Chiefeater Yong Choy Peng tried Klang paus at Aw Chicken Rice Shop USJ4, including vege, mui choy, pork and yam, lotus paste and char siew pau
These savoury grilled chicken wings at Restoran Soon Sing are among my better finds in Pusat Bandar Puchong, especially once the charcoal fire gets going
Chiefeater Mei Lee had a meal with her friend at Klang Bites