The Old Stall Hokkien Street Famous Prawn Mee
Prawn Mee, Street Food
Chiefeater Eddie Low had the prawn mee at The Old Stall Hokkien Street Famous Prawn Mee in Hong Ling Complex


Japanese, Ramen, Non-Halal
Ramen Mob PJ SS4 has recently opened its doors in a quiet but emerging foodie community within the SS4C area. This establishment is part of a ramen restaurant chain that also serves Taman Desa and Taipan.
Ramen Mob’s menu is inspired by traditional Japanese flavors, with a particular focus on Hakata-style ramen, which they make from scratch.
I had the pleasure of tasting two distinct ramen flavors from their menu: Shiro and Kuro. Shiro is Ramen Mob’s signature pork-based soup, crafted by simmering pork bones for 18 hours, resulting in a thick, hearty broth with a robust meaty flavor. Kuro is a variation that infuses black garlic into the same broth, adding a rich garlic-porky goodness.

Overall, Shiro lived up to its description. The broth was flavorful and on par with some of the big names in the local ramen scene. The pork chashu had a nice sear on its edges, and the egg featured a pleasantly runny yolk in the middle.
Kuro offered that extra layer of garlic goodness atop the savory pork broth. For this option, I chose the Yakibuta meat, which is Ramen Mob’s signature thick-cut pork belly with Japanese BBQ sauce. The Yakibuta also had an excellent sear, and the taste-bite experience was superb. It’s worth noting that they offer various meat options to customize your ramen experience.

I was pleasantly surprised to find that they also serve Mazesoba (Japanese dry ramen) and Donburi (Japanese rice bowls). I am eagerly looking forward to my next visit.

Business Hours
Opens Daily
11:00 am to 03:00 pm
05:00 pm to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Prawn Mee, Street Food
$$$$Chiefeater Eddie Low had the prawn mee at The Old Stall Hokkien Street Famous Prawn Mee in Hong Ling Complex
Birdnest
$$$$Chiefeater William Tan enjoyed the bird nest at Jumama Birdnest which he found to be fragrant and so refreshing
Roast Meat
$$$$Chiefeater Khor Hui Min had lunch with her cousin and they had the roast pork and other roast meat at Shao La Zai Roasted Meat
Nasi Lemak
$$$$Chiefeater Kane Chong thinks that the pork Nasi Lemak at Chuan Lee Restaurant in PJ's Section 11 is the best
Sam Kan Chong, Street Food
$$$$Chiefeater Steven C T Tea recharged himself with a bowl of Sam Kan Chong pork ball noodles at Restoran 8888 in Damansara Perdana
Hakka
$$$$Chiefeater VK ordered an abacus and the Yong Tau Foo from Hakshan Bandar Puteri Puchong and found value in one
Korean BBQ
$$$$Chiefeater Leyriesa Ann Tan enjoyed the premium delight of the Hanwoo Beef at HWASEOL Yeonnam
Cantonese
$$$$Chiefeater Joyce Lee had her first makan gathering of 2026 with friends at Sun Gourmet near TRX
Roast Pork
$$$$While the Roast Pork at Count Cuisine was undeniably good, Chiefeater VK wondered if the other dishes warranted a premium pricing
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”