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Ipoh Tuck Kee Restaurant Dinner
Tai Chow, Non-Halal
- RM20 - RM50 per pax
Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant
Restoran Hou Wan Loi Char Siew
BBQ Pork, Street Food, Non-Halal
Description
Post by Chiefeater Chee Leong
Finally, my favourite melt in the mouth char siew has reappeared at Hou Wan Loi Kopitiam at Pandan Perdana (Jan 2025). The young chap manning the chicken rice stall was formerly with the ex-chicken rice stall at Uncle Meng Kopitiam at Taman Shamelin. He assisted his god father in bbqing char siew and siew yuk then. Now he has set up his own business at this kopitiam after his former mentors retired. The taste of his char siew is comparable to his mentor's. He recognised me.
Business Hours
Opens Daily
06:30 am to 01:00 am
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Prices in RM
Under RM20 per pax
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