• Tasmania

Chiefeater Eddie Low and his friend were told that a visit Tasmania is incomplete the scallop pies at Ross Bakery

• Lembah Permai
• RM20 - RM50 per pax

Chiefeater Paula Tan had a sumptuous lunch at Let's Meat in Tanjung Bungah before leaving Penang for Kuala Lumpur

• Segambut
• RM20 - RM50 per pax

Chiefeater Andy Ng and his family had a Chinese cuisine dinner at Sai Kong Kitchen in United Point Mall Segambut

• Sri Petaling
• Under RM20 per pax

Chiefeater Joyce Lee had a gathering at Restoran 126 Kopitiam for dinner and found the curry mee here was very nice

• Jalan Raja Uda, Taman Bunga Raya
• RM20 - RM50 per pax

Chiefeater AS Lim took advantage of an e-wallet offer to dine out at Little June Sushi Raja Uda. Food was good too

• Teluk Intan
• RM20 - RM50 per pax

Chiefeater Kane Chong says that if you happen to be around Teluk Intan around dinner, Sing Lex Restaurant is a good place for food

• Chinatown

Chiefeater Luke Soon enjoyed his cocktails at White Shades on Boon Tat Street which ranks as one of the world's best bars

• Puteri 7
• Under RM20 per pax

Aunty Lan Sarawak Delicacies is Chiefeater Steven C T Tea's goto for Sarawak Noodles in KL. Now at 88 Restoran Double Eight

• Taman Lembah Maju
• RM20 - RM50 per pax

Chiefeater Pat Lim was at Steam Delicious Kopitiam for lunch and since the curry mee was sold out, he has the Crab Meat Noodles instead

• Lorong Selamat
• RM20 - RM50 per pax

Chiefeater Lucia Lai enjoyed the dinner of claypot dishes she had with friends at Ong Ong JueJue Pot on Lorong Selamat

• Chinatown

Chiefeater Luke Soon had a birthday dinner at The Clubroom in Amoy Street and enjoyed all the dishes that were served

• Tanjong Pagar

Chiefeater Leyriesa Ann Tan had all her doubts of a yakitori chicken omakase blown away by the offering at Shin Terroir

• Setapak
• Under RM20 per pax

Chiefeater William Thevarajan had lunch at Lek Chai Roast Duck in Setapak where he found the char siew to be still good

• Petaling Jaya
• RM50 - RM100 per pax

Chiefeater VK was craving for some good pizzas and decided to order pizzas from Bottega PJ via food delivery

• Orchard

Chiefeater Luke Soon was back at Paradise Teochew Takashimaya and this time he had the amazing Soon Hock cooked two ways

• Tasmania

Chiefeater Eddie Low enjoyed the awesome company of friends and also the food at The Ducks Bar and Restaurant

• Tasmania

Chiefeater Eddie Low and his friends had an excellent lunch at Josef Chromy Wines in Relbia Tasmania

• Orchard

Chiefeater Luke Soon was back at Yan’s Dining in Mandarin Gallery shortly after his first visit for more Shanghainese cuisine

• Bukit Timah

Chiefeater William WL Loo finds this version of prawn noodles with pork at Sixth Avenue Porky Prawn Noodle is very good

• Taman Paramount
• RM20 - RM50 per pax

Chiefeater Kane Chong and his friend had lunch at Taiwanese House Taman Paramount. The food was good but the parking was not

• Lengkok Burma
• Under RM20 per pax

Chiefeater David Quah had some delicious street food that was sold Under The Tree in Pulau Tikus