• KLIA
• RM20 - RM50 per pax

Chiefeater VK found the French Toast Kaya Set at Ya Kun Kaya Toast KLIA was a mixed bag in terms of quality of their items

• Ayer Itam
• RM20 - RM50 per pax

Chiefeater Jaimy Yee had a western cuisine dinner at Western Cottage Penang Hill in Air Itam

• Taman Guan Joo Seng
• Under RM20 per pax

Chiefeater William WL Loo loves the food in Penang and the meehoon at Island Park Kopitiam is no exception

• London

Chiefeater Luke Soon was back at Mandarin Kitchen in Bayswater where his craze for lobster noodles began many years ago

• Puteri 2
• RM20 - RM50 per pax

Chiefeater VK ordered via food delivery from Taste Memories in Bandar Puteri Puchong and found the Pork Patty hit the right notes for him

• Lebuh Keng Kwee
• RM20 - RM50 per pax

Chiefeater William Tan found the simple Korean food at Snugfood Kiosk to be quite generously sized and good too

• Robertson Quay
• RM100 - RM200 per pax

It had been 5 years since Chiefeater Leyriesa Ann Tan was last at 1880 Singapore and she was glad that she was back for lunch

• Jalan Dr Lim Chwee Leong
• Under RM20 per pax

Chiefeater William Tan found it interesting that Spice & Spicy Nasi Lemak serves different heat levels of sambal

• Malaysia
• RM20 - RM50 per pax

Chiefeater VK found the AirAsia’s Pak Nasser’s Nasi Lemak a surprisingly good in-flight bite and decently priced too