• Little India

Chiefeater Patrick Sato Lee had a delicious lunch of pig organ soup and sides at the famous Cheng Mun Chee Kee

• Pusat Bandar Puchong
• RM20 - RM50 per pax

Chiefeater VK ordered a Hakka Braised Pork with Black Fungus set from Buttermilk Daddy Cafe and found it to be satisfying

• Taman Pudu Ulu
• RM20 - RM50 per pax

Chiefeater Steven C T Tea brought some friends from Tawau to sample the char siew at Restoran Char Siew Yoong

• Taman Cheras
• RM20 - RM50 per pax

Chiefeater Julian Mok had a BKT lunch at Amigo Bak Kut Teh and he observes the broth here is less herbal but he likes it like this

• Geylang

Chiefeater Eddie Low had the dry BKT for the first time at Parkson Bak Kut Teh Eunos and says it's too bad

• Kawasan 17
• RM20 - RM50 per pax

Chiefeater Steven C T Tea bought the dry version of Bak Kut Teh from Restoran San Sin which he found to be delicious

• Jalan Pintal Tali
• RM20 - RM50 per pax

Chiefeater William WL Loo was early at Lai Yoke Kee to buy what he rates to be the best Bak Kwa or Pork Jerky in Penang

• Bugis

Chiefeater Luke Soon found the pig trotter rice and the swirly intestines at Lin Ji Pig Leg Rice to be quite exceptional

• Lebuh Kimberley
• Under RM20 per pax

Chiefeater Eddie Low tried several times but finally managed to get a seat at Super Star Koay Teow Soup and finds the meal most fulfilling