• City Hall

Chiefeater Luke Soon had the pho with some spring rolls at NamNam Raffles City for lunch

• Holland Village

Chiefeater Luke Soon tried the Shang Dong style dumplings which are sold at Zhang Ji Yun Jiao Holland Village

• Harbourfront

Chiefeater Luke Soon had an old favourite at Brotzeit VivoCity, their delicious pork knuckles which doesn't go wrong

• Harbourfront

Chiefeater Luke Soon had the lala beehoon and the fried carrot cake at Seafood Paradise at Vivocity which he described as good

• Orchard

Chiefeater Luke Soon was pleasantly surprised with the quality of the fishballs he had at LiXin Teochew Fishball Noodles Takashimaya

• Chinatown

Chiefeater Luke Soon and his posse of bovine lovers had the Blackmore which is unique only to Il Toro Woodfire Grill in Singapore

• Orchard

Chiefeater Luke Soon was pleasantly surprised by the fare served at The Chairman’s Lounge in Pan Pacific

• Bandar Utama
• RM20 - RM50 per pax

Chiefeater Luke Soon finally had a chance to try the nasi lemak at Nasi Lemak Shop to check whether it makes the grade or is just hype

• Pavilion Damansara Heights
• RM20 - RM50 per pax

Chiefeater Luke Soo samples a few items from the menu at Dai Cha Dim Damansara Heights and found several items standing out

• Imbi
• Above RM200 per pax

Chiefeater Luke Soon gives us his yearly review of the fine dining Chinese New Year set at Noble House

• Orchard
• RM50 - RM100 per pax

Chiefeater Luke Soon and his daughter had a meal of Omu Rice at Cafe Ma Maison and finds it comfort food done aptly

• Chinatown

Chiefeater Luke Soon had a very good fried meehoon at Quan Ji and did not have to put up with a queue because it was a Saturday

• Holland Village

Chiefeater Luke Soon is washed over by nostalgia as he bites into the Fish & Chips served at SouthBank One Holland Village

• Queenstown
• RM50 - RM100 per pax

Chiefeater Luke Soon makes a visit to see what the fuss is about at Fish Mart Sakuraya in the basement of Anchorpoint

• Marina Bay

Chiefeater Luke Soon had a buffet lunch at the insanely popular Colony and comes away impressed with his meal

• Orchard

Chiefeater Luke Soon was surprised by how good the chicken malatang at Jie Huan Xi Takashimaya

• Raffles Place

Sushidan Singapore at Raffles Place offers sushi omakase starting at just SGD19.90

• Raffles Place

Chiefeater Luke Soon tried out the food at Wo Wo Dian which traces its roots back to 1899 in Mianyang, China

• Seoul

Chiefeater Luke Soon indulged in famous Korean seafood delights at 서울양어장 or what is translated as the Seoul Fish Farm

• Seoul

Chiefeater Luke Soon ranks the eels at Pungcheonga Cheongdam as the best grilled eels in the world, possibly

• Chinatown

Chiefeater Luke Soon had a Catalonian dinner at the newly reopened FOC Restaurant at Keong Saik Street