Sushidan Singapore at Raffles Place offers sushi omakase starting at just SGD19.90 More...

Chiefeater Luke Soon tried out the food at Wo Wo Dian which traces its roots back to 1899 in Mianyang, China More...

Chiefeater Luke Soon indulged in famous Korean seafood delights at 서울양어장 or what is translated as the Seoul Fish Farm More...

Chiefeater Luke Soon ranks the eels at Pungcheonga Cheongdam as the best grilled eels in the world, possibly More...

Chiefeater Luke Soon had a Catalonian dinner at the newly reopened FOC Restaurant at Keong Saik Street More...

Chiefeater Luke Soon marvels at how well the sea bass and lamb were prepared at Yeni Lokanta, especially the lamb More...

Chiefeater Luke Soon found the lamb soup at Sedef to be exquisite and the perfect comfort food to have in the cold temperature More...

Yildizlar Restaurant located along the Bosphorus may be a tourist trap but Chiefeater Luke Soon reckoned it still had to be done More...

Chiefeater Luke Soon enjoyed his earlier meal so much at Ovio that he had to go back there before he departed Athens More...

Chiefeater Luke Soon had a leisurely lunch at Kapaki while he was at Elefsina which interestingly has the longest shopping street in Greece More...

Chiefeater Luke Soon was strolling around the Plaka area when he came upon ERGON House Athens and he decided to have dinner there More...

While the food at Fish Tavern o Perivolos was alright, Chiefeater Luke Soon found that he had been spoiled by the earlier restaurants he visited More...

While Chiefeater Luke Soon found most of the dishes at Pelican Kipos to be good but the Scorpion Fish was outstanding More...

Chiefeater Luke Soon was recommended to try the one star Michelin restaurant, OVIO, and he wasn't disappointed More...

Chiefeater Luke Soon stopped by Smile Restaurant to have a meal and didn't expect much but he was still blown away by the seabass More...

Chiefeater Luke Soon started off his Athenian holiday with a seafood meal at Nissos Seafood Tavern More...

Chiefeater Luke Soon says with DongQu in Singapore, there is no need to fly to Taiwan to experience their dine and drink experience More...

Chiefeater Luke Soon checked out the relatively new Sot Telok Ayer, a Korean restaurant specializing in table side cooking More...

Chiefeater Luke Soon's revisit to Shao Holland Village revealed some things are a-changing at this outlet More...

Chiefeater Luke Soon found the savouries and the cocktails at Prada Caffè to be as impeccable as their brand More...

Chiefeater Luke Soon's revisit to Chamoon Hot Pot was a revelation on how good the pea shoots from Szechuan are More...