• Bandar Utama
• RM20 - RM50 per pax

Chiefeater Luke Soon finally had a chance to try the nasi lemak at Nasi Lemak Shop to check whether it makes the grade or is just hype

• Pavilion Damansara Heights
• RM20 - RM50 per pax

Chiefeater Luke Soo samples a few items from the menu at Dai Cha Dim Damansara Heights and found several items standing out

• Imbi
• Above RM200 per pax

Chiefeater Luke Soon gives us his yearly review of the fine dining Chinese New Year set at Noble House

• Orchard
• RM50 - RM100 per pax

Chiefeater Luke Soon and his daughter had a meal of Omu Rice at Cafe Ma Maison and finds it comfort food done aptly

• Chinatown

Chiefeater Luke Soon had a very good fried meehoon at Quan Ji and did not have to put up with a queue because it was a Saturday

• Holland Village

Chiefeater Luke Soon is washed over by nostalgia as he bites into the Fish & Chips served at SouthBank One Holland Village

• Queenstown
• RM50 - RM100 per pax

Chiefeater Luke Soon makes a visit to see what the fuss is about at Fish Mart Sakuraya in the basement of Anchorpoint

• Marina Bay

Chiefeater Luke Soon had a buffet lunch at the insanely popular Colony and comes away impressed with his meal

• Orchard

Chiefeater Luke Soon was surprised by how good the chicken malatang at Jie Huan Xi Takashimaya

• Raffles Place

Sushidan Singapore at Raffles Place offers sushi omakase starting at just SGD19.90

• Raffles Place

Chiefeater Luke Soon tried out the food at Wo Wo Dian which traces its roots back to 1899 in Mianyang, China

• Seoul

Chiefeater Luke Soon indulged in famous Korean seafood delights at 서울양어장 or what is translated as the Seoul Fish Farm

• Seoul

Chiefeater Luke Soon ranks the eels at Pungcheonga Cheongdam as the best grilled eels in the world, possibly

• Chinatown

Chiefeater Luke Soon had a Catalonian dinner at the newly reopened FOC Restaurant at Keong Saik Street

• Istanbul

Chiefeater Luke Soon marvels at how well the sea bass and lamb were prepared at Yeni Lokanta, especially the lamb

• Goreme

Chiefeater Luke Soon found the lamb soup at Sedef to be exquisite and the perfect comfort food to have in the cold temperature

• Istanbul, Turkiye

Yildizlar Restaurant located along the Bosphorus may be a tourist trap but Chiefeater Luke Soon reckoned it still had to be done

• Athens

Chiefeater Luke Soon enjoyed his earlier meal so much at Ovio that he had to go back there before he departed Athens

• Elefsina
• RM100 - RM200 per pax

Chiefeater Luke Soon had a leisurely lunch at Kapaki while he was at Elefsina which interestingly has the longest shopping street in Greece

• Athens

Chiefeater Luke Soon was strolling around the Plaka area when he came upon ERGON House Athens and he decided to have dinner there

• Athens

While the food at Fish Tavern o Perivolos was alright, Chiefeater Luke Soon found that he had been spoiled by the earlier restaurants he visited