• Kota Damansara
• RM50 - RM100 per pax

Chiefeater Alwyn David was at Delay No More Crab Tropicana Gardens for the first time but thinks it won't be his last

• Orchard

Chiefeater Eddie Low had a walkabout along Orchard Road and ended up having dinner at Food Village Takashimaya

• SS15
• Under RM20 per pax

Chiefeater Leong Laikum found a place to park near Signature Noodle Noodle and discovered that the Sarawak Laksa was good

• Chinatown

Chiefeater Eddie Low finally gets to have a meal at Spring Court Chinese Restaurant in Upper Cross Street after a long time

• Pandan
• RM20 - RM50 per pax

Chiefeater Joyce Lee had a traditional Hakka cuisine lunch at Y E Traditional Dumplings with several friends

• Jalan Bukit Bintang
• RM50 - RM100 per pax

Chiefeater Yong Choy Peng enjoyed the hotpot meal she had at RasaNya Steamboat courtesy of an invite from Pavilion KL

• Tampines

Chiefeater Eddie Low rates the Nasi Lemak at Lawa Bintang a hidden gem within the Tampines Industrial Zone

• Great World

Chiefeater Luke Soon has cantonese style omakase with grouper and crabs at Imperial Treasure Cantonese Cuisine

• Bedok

Chiefeater Eddie Low and many others rate the bean curd or tau foo fah at Selegie Soyabean to be Singapore's best