Restaurant PopLab Looks Exciting
Nanyang Style
- RM20 - RM50 per pax
Chiefeater David Quah found Restaurant PopLab in IOI Boulevard Puchong to be creative, innovation and exciting


Teochew, Porridge, Non-Halal
At Song Kee Teochew Fish Porridge. There’s omakase, and there’s fish soup. I can’t describe it any simpler - fresh fish slices boiled/ cooked in soup stock? Asians we all have our ways to consume fresh seafood - the japs eating most raw and I guess this, halfway (boiled) in between.



This is unique to Singapore. At least as a hawker dish/ offering. All the better - you can’t fault fresh fish. We had 2 bowls, one pure fish slices and one with mee sua. There’s no going wrong with this. Newton Food centre may be a tourist trap but if you stick to fish soup, you’re relatively safe.

I can’t think of anything more Teochew than this - fish soup, fish porridge etc. Chiefeater Susan has been frequenting this very same spot since the early 2000s. I’ve her to thank for this intro today.
Business Hours
Monday to Saturday
10:30 am to 07:30 pm
Closed on Sunday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Nanyang Style
$$$$Chiefeater David Quah found Restaurant PopLab in IOI Boulevard Puchong to be creative, innovation and exciting
Malay
$$$$Chiefeater Kane Chong enjoyed a delicious dinner at De.Wan 1958 by Chef Wan thanks to a treat by someone else
Street Food
$$$$Chiefeater David Lee SP had a lovely breakfast enjoying local street food delights at Prima Coffee Shop Taiping
Western
$$$$Chiefeater Paula Tan was back at Café Deli 163 Mall in Mont Kiara and for her, the garlic cream mushroom always does it
Japanese
$$$$Sen-ryo ION Orchard delivers a refined Japanese dining experience without sky-high omakase prices
Nyonya
$$$$Violet Oon ION Orchard is like a living culinary museum - traditional recipes upgraded with elegance
Porridge, Street Food
$$$$Chiefeater VK took awhile to find Pak Ka Lok Food Park and was rewarded with a lovely bowl of mixed pork porridge
Chinese
$$$$Chiefeater Andy Ng and his family descended upon Wong Seng Kitchen for a Chinese dinner
Omakase
$$$$Chiefeater Olivia Smith finds the standing-only format omakase at Sushi to Sumi fast, affordable, and surprisingly engaging
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”