Ramen Izakaya Temma Dinner
Japanese
- RM100 - RM200 per pax
Chiefeater VK visited Ramen Izakaya Temma, experiencing a menu that was into authentic Japanese small plates and traditional service styles


Stir Fried Pork, Non-Halal
Had our bi-weekly Min Jiang at Dempsey sojourn. We were seeking comfort food – and now within 1km radius of Dempsey. They serve top 3 ducks in Singapore, IMHO. Their version is the peipa (pipa yar) version- not to be confused with the usual cherry/ apple wood oven roasts served at other popular Cantonese eateries. The spices & aromatics used for pipa yar is distinctly different – giving it more umami, herbaciousand and savoury flavours – but what’s similar oozing in copious amounts = duck fat/oil, underneath the layer of crispy skin. Perfection. MinJiang hand tears/ shreds the duck (like pan mee?) into fine strands of salivating morsels. My usual is to wrap these just like you would Peking duck.


Our other ‘usual’ is the turbot- which I’ve written about this before.
The third staple for us at Min Jiang is their stir fried XO pork in scallion. This is a ‘rice killer’ as most foodies in China would describe it. Think strips of kurobota (similar to those you use in sukiyaki/ hotpot), flash fried in high heat and mixed with XO sauce and garlic.

This is a winner- and arguably something that’s reproducible in my own kitchen (which I tend to order less of). But credit to the Min Jiang at Despsey chefs for getting it just right! Min Jiang is an establishment that doesn’t disappoint – and being nearer Dempsey (the branch we prefer) – we’d expect to be testing the chefs here more often.

Business Hours
Opens Daily
11:30 am – 02:30 pm
06:30 pm – 10:30 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Japanese
$$$$Chiefeater VK visited Ramen Izakaya Temma, experiencing a menu that was into authentic Japanese small plates and traditional service styles
Tai Chow
$$$$Chiefeater VK visited Restoran Paramount Seng Fatt finding a simple yet flavorful local tai chow dining experience
Hakka
$$$$Chiefeater VK returned to Hakka Passion for a consistently high-standard dinner that celebrated the 2026 festive season
Char Kuey Teow, Street Food
$$$$Chiefeater VK visited Unique 88 Kopitiam drawn in by the sight of an elder local gentleman helming the char kuey teow wok
Japanese, Katsu
$$$$Chiefeater VK visited Hogman at Link2 Bukit Jalil, finding a true hidden gem tucked away in an underrated mall that delivers a decent katsu set
Tai Chow, Street Food
$$$$Chiefeater CCM and his wife had lunch at Tang Wei Cuisine in Tanjung Tokong and found that the Mui Choy was the standout dish
Wantan Mee, Street Food
$$$$Chiefeater Alan Ang was at Kok Kee Wonton Noodle Foch Road for the first time
Hakka Mee, Street Food
$$$$Chiefeater Khor Hui Min had the famous Hakka Mee at Paris Restaurant in Taman Jubilee Ipoh
Thai
$$$$Chiefeater Leyriesa Ann Tan had such a good meal at Khao Jaan-Prod that she thinks she can't eat Thai food in Singapore anymore
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”