Beach Club Induruwa Watalappan
Sri Lankan, Dessert
Chiefeater Paula Tan had a Watalappan, Sri Lanka's version of creme brûlée, at Beach Club Induruwa


Fusion, Pork-Free
Pre-root canal round 2 this afternoon, we had the Wondermama curious half-half sets.
My beef rendang tok-carbonara plate was punchier than I remember, good job on the new spice level & love the baby begedil. Richard’s ayam penyet-mee mamak pasta delivered on the pasta, but apparently the chicken was a bit flat
Business Hours
Opens Daily
10:00 am – 10:00 pm
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Sri Lankan, Dessert
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