Chiefeater William Tan visits Les Grain on Jalan Moulmein to get a fix of his favourite croissant in town More...

Chiefeater Joan Lim-Choong finds the Stir Fried Garlic Mushroom dish at Paradiso Cafe Penang to be of great value More...

Chiefeater Aun Chuan writes about the 2nd generation taking over at the Seafood Char Koay Kark food truck More...

Chiefeater Hedges Liang knows local foodie haunts in Penang island like few others and he tells us about this Hokkien Mee at Pulau Tikus More...