• Orchard

Chiefeater Luke Soon found two fantastic dishes at Paradise Teochew, the Salt and Pepper Lobster and Duck in Yam Pastry

Chiefeater Luke Soon makes another visit to Paradise Teochew Takashimaya and this time the soon hock is his dish of choice

• Orchard

Chiefeater Luke Soon had a meal at Song Fa Signatures Paragon Shopping Centre and found the ingredients a cut above

• Orchard

Chiefeater Luke Soon was back at Paradise Teochew to try the Pao Fan and Salt Baked Chicken and found both the be excellent

• Bandar Bukit Tinggi
• RM20 - RM50 per pax

Chiefeater William Thevarajan shares about his lunch in Klang at Dudu Cafe with teow chew fish slice and balanced flavours

• Samphanthawong

Chiefeater Patrick Sato Lee had a simple Teochew style dinner at Tang Jai Yoo Restaurant in Bangkok's Chinatown

• Lebuh Dickens
• Under RM20 per pax

Chiefeater William Tan is happy to discover Teow Chew Chai Kuih at Dickens Street which originally hailed from Jawi

• Kuala Lumpur
• Above RM200 per pax

Upper Palace Teochew at TRX sets itself apart in their Chinese New Year offerings with individual fine dining sets

• Holland Village

Chiefeater Luke Soon's revisit to Shao Holland Village revealed some things are a-changing at this outlet

• Wan Chai

Chiefeater PC Wong sampled some excellent Teochew cuisines at Sun Kwong Chiu Chow Restaurant which has been opened for more than 40 years

• OUG
• RM20 - RM50 per pax

Chiefeater Kane Chong was treated to a meal at Rue Ee where he enjoyed their teowchew signature fish pot

• Hat Yai

Chiefeater Jotaro Zen had some delicious Thai style Teochew cuisine at Pakmornalo Naisuan in Hat Yai Thailand

• Holland Village

Chiefeater Luke Soon visited Shao Holland Village where they label themself as modern Teochew tapas cuisine

• Orchard

Chiefeater Luke Soon was trying the food at Kam Boat Teochew Restaurant for the first time and he found their food to be rather good

• Orchard

Chiefeater Luke Soon was back at Paradise Teochew Takashimaya and this time he had the amazing Soon Hock cooked two ways

• Mong Kok
• RM100 - RM200 per pax

Chiefeater Bob Lay had a scrumptious seafood dinner at Ming Kee in Mong Kok for his first dinner at Hong Kong

• Orchard

Chiefeater Luke Soon was at Paradise Teochew Takashimaya to savour another round of Teochew seafood cuisine excellence

• Jalan Macalister
• RM20 - RM50 per pax

Chiefeater William Tan tried the food options at the new Teochew People Cafe Penang and he found the taste interesting

• Samphanthawong

Chiefeater William Tan rates the Teochew cuisine meal at Yim Yim Restaurant as the best meal he had while holidaying in Bangkok

• Orchard

Chiefeater Luke Soon decided to vary the choice of crab he had at Paradise Teochew Takashimaya and decided on the Steamed Crab

• Lintang Burma
• RM20 - RM50 per pax

Chiefeater William Tan tried out the Teochew porridge at the relatively new The Teochew Club in Pulau Tikus