Chiefeater Luke Soon was back at Prada Caffè and share some little known facts about the head mixologist there More...

Chiefeater Luke Soon was pleasantly surprised with the quality of the fishballs he had at LiXin Teochew Fishball Noodles Takashimaya More...

Chiefeater Leyriesa Ann Tan had a meal at Tomacado Singapore and found the food to be pretty food especially the wagyu More...

Chiefeater Luke Soon was pleasantly surprised by the fare served at The Chairman’s Lounge in Pan Pacific More...

Chiefeater Luke Soon and his daughter had a meal of Omu Rice at Cafe Ma Maison and finds it comfort food done aptly More...

Chiefeater Leyriesa Ann Tan was treated by her friend to a delectable wine pairing meal at Les Amis More...

Chiefeater Luke Soon was surprised by how good the chicken malatang at Jie Huan Xi Takashimaya More...

Chiefeater Sam Lim found respite from the usual Orchard bustle with this quiet pause at the Tea Room by Ki-Setsu More...

Chiefeater Emily Johnson found the quietest place to have omakase in the busy stretch of Orchard at Sushi Masa More...

Menya Musashi stands out in Singapore's competitive ramen scene by offering a rich, customizable satisfying experience More...

Japan’s famous takeaway chain, Chiyoda Sushi, has opened its first Singapore outlet at Plaza Singapura. More...

Sen-ryo ION Orchard delivers a refined Japanese dining experience without sky-high omakase prices More...

Violet Oon ION Orchard is like a living culinary museum - traditional recipes upgraded with elegance More...

Chiefeater Sam Lim feels that Wild Honey Mandarin Gallery has earned a solid reputation as one of Orchard’s reliable all-day brunch spots. More...

Chiefeater Luke Soon found the savouries and the cocktails at Prada Caffè to be as impeccable as their brand More...

Chiefeater Luke Soon's revisit to Chamoon Hot Pot was a revelation on how good the pea shoots from Szechuan are More...

Iggy’s still delivers polished tasting menus and top-tier wines—an essential stop for Singapore fine dining says Chiefeater Luke Soon More...

Hidden in Cuppage Plaza off Orchard, Ebi Bar redefines ramen with a bold local twist - says Chiefeater Cassandra Tan More...

Chiefeater Luke Soon enjoyed his omakase experience of seasonal ingredients at Sushi Masa in Cuppage Plaza More...

Chiefeater Luke Soo was back at Chamoon Hot Pot to try the Mala soup base More...

Hana Restaurant is the go to place for Chiefeater Leyriesa Ann Tan to have their somen but this time she tried their Lobster Fried Rice More...