Ba Xian Steamed Turbot
Chinese, Fine Dining
Chiefeater Luke Soon dined at the exclusive Ba Xian which not only boasts a great view but also very good food
Lunch at Xi Yan Shaw
Hakka
Chiefeater Luke Soon had a meal at Xi Yan Shaw and found that almost all the dishes he had ranked 6/10 on his scale
Dinner at Bon Broth Singapore
Hotpot
Chiefeater Luke Soon sampled the premium hot pot dining experience at Bon Broth Singapore and found it an uncomfortable one
Dinner at Ichigo Ichie
Omakase
Chiefeater Luke Soon considers Ichigo Ichie a gem and is helmed by Chef Akane who constantly refreshes the omakase offering here
5 ON 25 Dim Sum
Cantonese, Fine Dining
Chiefeater Luke Soon had dim sum at 5 ON 25, an unusual sounding name for a fine Cantonese cuisine restaurant
Locanda Brunch
Italian
Chiefeater Luke Soon rates Locanda as one of his favourite Italian restaurants in Singapore
Prada Caffè Cocktails
Cocktails
Chiefeater Luke Soon was back at Prada Caffè and share some little known facts about the head mixologist there
Sushi Oono Omakase
Omakase
Chiefeater Luke Soon had an excellent omakase lunch at Sushi Oono
Si Chuan Dou Hua Restaurant Lunch with a View
Szechuan, Fine Dining
Chiefeater Luke Soon had lunch at Si Chuan Dou Hua Restaurant at 1 UOB Plaza and enjoyed the sang har mee with a view
NamNam Raffles City Pho
Vietnamese, Pho
Chiefeater Luke Soon had the pho with some spring rolls at NamNam Raffles City for lunch
LiXin Teochew Fishball Noodles Takashimaya is Good
Fishballs
Chiefeater Luke Soon was pleasantly surprised with the quality of the fishballs he had at LiXin Teochew Fishball Noodles Takashimaya
Tomacado Singapore Wagyu Steak
Fusion
Chiefeater Leyriesa Ann Tan had a meal at Tomacado Singapore and found the food to be pretty food especially the wagyu
Il Toro Woodfire Grill Blackmore Steak
Steak
Chiefeater Luke Soon and his posse of bovine lovers had the Blackmore which is unique only to Il Toro Woodfire Grill in Singapore
Lunch at The Chairman’s Lounge
Cantonese
Chiefeater Luke Soon was pleasantly surprised by the fare served at The Chairman’s Lounge in Pan Pacific
Cafe Ma Maison Omu Rice
Japanese, Omu Rice
- RM50 - RM100 per pax
Chiefeater Luke Soon and his daughter had a meal of Omu Rice at Cafe Ma Maison and finds it comfort food done aptly
Quan Ji Fried Meehoon
Street Food
Chiefeater Luke Soon had a very good fried meehoon at Quan Ji and did not have to put up with a queue because it was a Saturday
Meal at Casa Brazilia
Brazilian
Chiefeater Eddie Low was treated to a lovely meal at Casa Brazilia
Al-Azeem Tekka Market Mee Goreng
Indian
Chiefeater Patrick Sato Lee had the mee goreng at Al-Azeem Tekka Market
Les Amis Wine Pairing Meal
French, Fine Dining
Chiefeater Leyriesa Ann Tan was treated by her friend to a delectable wine pairing meal at Les Amis
You Fu Fried Hokkien Prawn Noodle is Still as Good
Street Food
Chiefeater Eddie Low still finds Singapore fried hokkien mee at You Fu Fried Hokkien Prawn Noodle still as good as he remembers it
Man Fu Yuan Singapore Pen Cai
Pen Cai
- RM100 - RM200 per pax
Man Fu Yuan always comes up as one of those trusted, almost legendary names and if there’s one dish that defines CNY, it's their Pen Cai





















