Looking for a quick Japanese lunch in TTDI? Don Omakase delivers premium-style dons and the city’s best Matcha Mont Blanc dessert More...

Chiefeater William Tan loves the food at Matsuri which is operated by a mother and son. Think of this as a mixed rice meal More...

Chiefeater William Tan had a Wagyu sukiyaki on rice for dinner at Yakiniku Hiro Kyoto Tower Sando More...

Chiefeater William Tan had udon for brunch at Menbo Chidori 麺房千鳥 nearby the guest house he was staying at in Kyoto More...

Chiefeater William Tan enjoyed the onigiri at Kyoto Gion Omusubiya Sankaku with the novelty of having it blow torched More...

Chiefeater William Tan decided to have an authentic Kyoto meal at Chishakuin Saryo Kikyo More...

Chiefeater William Tan had a delightful set dinner of Katsu cuisine at Tonkatsu and Tororozen Katsumugi Aeon Mall Kyoto More...

Chiefeater William Tan found おこのみチエ which is considered as one of the best Okonomiyaki in all of Kyoto More...

Chiefeater William Tan revisited Tenkaippin - Hachijo Entrance to have his favorite ramen in Kyoto but this time together with rice! More...

Chiefeater VK found the skewers at Ryoshi Izakaya SS15 stole the show. Tender and priced at RM27++ for 5 skewers at Japanese izakaya dining More...

Chiefeater Luke Soon enjoyed his omakase experience of seasonal ingredients at Sushi Masa in Cuppage Plaza More...

Chiefeater William Tan found another must go to dining spot in Bread & Coffee Hirarinto with their bery delicious soba More...

Chiefeater William Tan caught sight of Minato and decided to go in to give their onigiri a try for his breakfast More...

Chiefeater William Tan returned to Dashi-Chazuke En - Kyoto Porta, the place where he first fell in love with eating chazuke More...

Chiefeater William Tan was back at Sushi-Maru for their sushi as he loved how they prepared it More...

Chiefeater William Tan found a lovely takoyaki place, 屋台の市場 ふくちゃん, near where he was staying More...

Chiefeater Luke Soon was brought to Shikisyunsai-Kan to sample an authentic Japanese meal by his colleagues More...

Chiefeater Luke Soon enjoyed the ramen at Oreryū Shio Ramen Shibuya Sōhonten, the flagship store of the chain More...

After a night of drinking, Chiefeater Luke Soon was feeling hungry and came upon Teng Grand Food Hall Ginza Nine for some late night snacks More...

Chiefeater Patrick Sato Lee had a lovely Japanese dinner at Wakuda located in Marina Bay Sands More...

Chiefeater Luke Soon tried the tempura made of rice flour at Komepura and was amazed at how well it lends itself to the taste More...