Chiefeater Luke Soon was pleasantly surprised by the quality of the food served by Hathaway at their new location in Robinson Road More...

Chiefeater Luke Soon generally is not fan of pho or Vietnamese food but the pho at Pho Viet Nam is one he says is a must have More...

Chiefeater Luke Soon enjoyed the dishes he had at Bep Me In especially the Bahn Xeo or Vietnamese Pancake More...

Chiefeater Luke Soon tried the food at the Michelin Select Buko Nero and found the food served there to be good More...

Chiefeater Luke Soon shares his about his meal at The Spot which is almost like his canteen when he's at the office More...

Chiefeater Luke Soon and his daughter continue their omakase trail at the newly opened Sushi Jin at Shaw Centre on Scotts Road More...

Chiefeater Luke Soon highlights that the seasonal vegetable, luffa, is now available at Kai Duck Ngee Ann City again More...

Chiefeater Luke Soon enjoyed his cocktails at White Shades on Boon Tat Street which ranks as one of the world's best bars More...

Chiefeater Luke Soon had a birthday dinner at The Clubroom in Amoy Street and enjoyed all the dishes that were served More...

Chiefeater Luke Soon was back at Paradise Teochew Takashimaya and this time he had the amazing Soon Hock cooked two ways More...

Chiefeater Luke Soon was back at Yan’s Dining in Mandarin Gallery shortly after his first visit for more Shanghainese cuisine More...

Chiefeater Luke Soon had the Korean chicken broth or Samgyetang at MODU Samgyetang Specialty Korean Restaurant More...

Chiefeater Luke Soon tried the pork trotter rice at Shi Nian Pig Leg Rice Amoy Street and says their chili sauce is the tops More...

Chiefeater Luke Soon may have gone to Yixing Xuan Teahouse for some fine tea but found the pastries to be very good too More...

Chiefeater Luke Soon savoured the authentic Shanghainese cuisine that Yan’s Dining in Mandarin Gallery serves More...

Chiefeater Luke Soon says that Ippoh Tempura Bar by Ginza Ippoh is a must visit if you love tempura More...

Chiefeater Luke Soon was back at Mandarin Kitchen in Bayswater where his craze for lobster noodles began many years ago More...

Chiefeater Luke Soon was very pleasantly surprised by how much he enjoyed the black pork curry at Nadu in Bristol More...

Chiefeater Luke Soon was glad that Joy King Lau is still around but feels that the dishes he ordered was missing the old magic More...

Chiefeater Luke Soon had the prawns at Imperial Treasure Super Peking Duck which he made him rekindle his love for simple goodness More...

Chiefeater Luke Soon was back at Paradise Classic Holland Village and he found their pork trotter noodles mind blowing More...