• Section 13
• RM50 - RM100 per pax

Chiefeater Paula Tan had an indulgent late lunch at Flour, Fire & Stone and found all the items to be good

• KLCC
• RM20 - RM50 per pax

Chiefeater Russ King Karl found a stall at Tapak Urban Street Dining KLCC that serves a lovely beef brisket

• Chengdu

Chiefeater Paula Tan was pleasantly surprised by how good the food was at Good Wood Coffee especially the Sirloin Steak

• Bugis

Chiefeater Leyriesa Ann Tan rates the business lunch at 665 Degrees Fahrenheit in Andaz as the best she had in May

• City Hall

Chiefeater Leyriesa Ann Tan took advantage of the special deal at Gemma Restaurant during Singapore's Restaurant Week

• Port Dickson
• RM50 - RM100 per pax

Chiefeater Christine Tan had dinner at La Playa Bar & Restaurant in Port Dickson and found the food and service to be good

• Marina Bay

Chiefeater Patrick Sato Lee indulged in the Beef Wellington and wine experience at Bread Street Kitchen by Gordon Ramsay

• Tanjung Tokong
• RM20 - RM50 per pax

Chiefeater Russ King Karl caught with a friend for a meal of steak and pasta at Hans Cafe & Deli in Tanjung Tokong

• Taman Mayang Jaya
• RM20 - RM50 per pax

Chiefeater Kane Chong said he achieved foodgasm at Gembira MJ Restaurant with the satay and the tomahawk sold at the stalls there