Chiefeater Luke Soon had a birthday dinner at The Clubroom in Amoy Street and enjoyed all the dishes that were served More...

Chiefeater Luke Soon was back at Paradise Teochew Takashimaya and this time he had the amazing Soon Hock cooked two ways More...

Chiefeater Luke Soon was back at Yan’s Dining in Mandarin Gallery shortly after his first visit for more Shanghainese cuisine More...

Chiefeater Luke Soon had the Korean chicken broth or Samgyetang at MODU Samgyetang Specialty Korean Restaurant More...

Chiefeater Luke Soon tried the pork trotter rice at Shi Nian Pig Leg Rice Amoy Street and says their chili sauce is the tops More...

Chiefeater Luke Soon may have gone to Yixing Xuan Teahouse for some fine tea but found the pastries to be very good too More...

Chiefeater Luke Soon savoured the authentic Shanghainese cuisine that Yan’s Dining in Mandarin Gallery serves More...

Chiefeater Luke Soon says that Ippoh Tempura Bar by Ginza Ippoh is a must visit if you love tempura More...

Chiefeater Luke Soon was back at Mandarin Kitchen in Bayswater where his craze for lobster noodles began many years ago More...