• Bugis

Chiefeater Luke Soon revisited Beyond the Dough Pizzeria and found that Chef Eddie Murakami’s genius shines even with the random pizza

• Orchard

Chiefeater Luke Soon found the savouries and the cocktails at Prada Caffè to be as impeccable as their brand

• Novena

Chiefeater Luke Soon and his wife had lunch at Soup Restaurant Thomson and he really enjoyed the salted fish minced pork patty

• Orchard

Chiefeater Luke Soon had a hankering for some comfort food and found himself having the pork chop at Tsui Wah The Cathay

• Bukit Timah

Chiefeater Luke Soon now ranks the wantan mee at Ah Wing's Wanton Mee at Empress Road Food Centre as one of the best in Singapore

• Dempsey

Chiefeater Luke Soon enjoyed the pasta and pizza he had at Massimo Bottura's Torno Subito and even the cocktails too

• Tanjong Pagar

Chiefeater Luke Soon very rarely reviews desserts but Arc-en-ciel Pâtisserie Dessert Restaurant is a place that made him break his own rule

• Chinatown

Chiefeater Luke Soon was at Keong Saik to visit the second outlet of Acqua e Farina and enjoyed his meal there

• Holland Village

Chiefeater Luke Soon gave Madrinaa Italiano, his hood's Italian bistro, and this time was rewarded with a decent lobster and crab ravioli

• Holland Village

Chiefeater Luke Soon recommends the strawberry matcha and apple pie with ice cream at Frankie & Fern’s in Holland Village

• Marina Bay

Chiefeater Luke Soon was chasing a shot of nostalgia at Keyaki Japanese Restaurant with a Kaiseki Omakase set

• Tokyo

Chiefeater Luke Soon had a kaiseki cuisine treat at Tsukiji Jisaku but found that what stood out was the chicken congee

• Tokyo

Chiefeater Luke Soon says the seasonal tempura with refined flavours, calm elegance and sake makes Fujikiya Marunouchi an inviting Tokyo dining gem

• Tokyo

Chiefeater Luke Soon was at Hinokizaka which stuns with fire control, melt-in-mouth meats and places it among the world’s finest teppanyaki

• Tokyo

Chiefeater Luke Soon says that Roppongi Fukuzushi was the best omakase he's ever had. No Michelin star, just knife skills and ingredients

• Tokyo

Chiefeater Luke Soon was the last and the sole diner when he went for in late lunch at Kisentei Tokyo Midtown

• City Hall

Chiefeater Luke Soon enjoyed a delicious business lunch at the relatively new The Black Pearl located at Odeon 33 on North Bridge Road

• Holland Village

Chiefeater Luke Soon visited Shao Holland Village where they label themself as modern Teochew tapas cuisine

• City Hall

Chiefeater Luke Soon tries the first outpost of Wo Wo Dian outside China, a chain that hails from Szechuan and dates back to 1889

• Orchard

Chiefeater Luke Soon recommends Kai Duck Ngee Ann City if you are in need of Cantonese soups

• Orchard

Chiefeater Luke Soon finds the roast chicken at Summer Hill on Orchard Road consistently tender and juicy